NSCS does offer need-based financial aid to qualifying families. Financial aid is only available to full-time students. For more information regarding financial aid, please contact our Business Manager, Patti Cook, at pcook@nschristian.org or call 781.599.2040.
North Shore Christian School has partnered with FACTS Grant and Aid, a third party, to assist in handling our financial aid process. Based on your application and supporting documentation, FACTS Grant and Aid provides objective assessment of your financial need to inform the decisions of the Finance Committee with regard to Financial Aid Awards.
Financial Aid applications must be submitted online. To submit an application, click button below.
* Applications are available in English and Spanish.
Please understand that only applications that are complete will be processed. Completion requires filling out the application and submitting all required documentation (including but not limited to tax filings and W2s) to FACTS Grant and Aid in a timely manner. For assistance in filling out the application, you may contact FACTS Grant and Aid support by phone at (866)441-4637 #2 or by use the chat feature in your FACTS account.
New Families should complete their Financial Aid application at the same time as their Application for Admissions. Financial Aid is awarded on a rolling basis, based on availability.
Re-enrolling Families may apply for Financial Aid beginning in January. All applications must be submitted by the February 25th enrollment deadline.
FACTS Tuition Management and Payment Plans
All NSCS families must enroll in FACTS Tuition and Fee Management service. Please enroll online and select from the available payment plan options. There is a $50 fee to enroll in plans which allow you to spread your tuition payments out over several months (typically 12) and a $20 fee to enroll in a one-time payment plan. Invoices for services, including after-school care, enrichments, sports and field trips, are billed through FACTS and can be paid for through the FACTS system.
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